Knowing how to bake home-made bread is a wonderful skill to have.
Our Bread Making classes for beginners are hugely popular as more and more people develop and interest in baking from scratch at home. This class introduces dried and fresh yeast, and includes both savoury and sweet breads as well as working with a variety of flours. Breads include Breakfast loaf, Sweet Rye rolls, Multi-seeded rye soda bread, Focaccia, Grissini, Cinnamon swirls and Doughnuts.