The wonderful Kiyoko from Your Sushi returns to Cambridge Cookery School for this fantastic evening of sushi making. This session will entertain you whilst teaching you all you need to know about Sushi making. Leave with plenty of goodies to take home.
- The Art of cooking Sushi rice
- How to prepare vegetables
- Sushi vegetarian toppings
- How to handle raw fish
- How to make a variety of sushi: Nigiri, Hoso Maki, Futo Maki, California rolls, Temaki, Inari sushi…
- Fantastic Presentation skills
We provide:
- Refreshments, Wasabi peas
- All ingredients: top quality raw fish, non-fish fillings, nori, wasabi, rice vinegar…
- A bento Sushi box full of sushi to take home with miso soups, ect…
- Chop sticks
- All the recipes & Guide
- A lot of fun & a lot of Sushi!