Cooking at Villa il Boschetto in the beautiful region of Le Marche is heaven on a plate!

With deluxe rooms, wonderful grounds, large saltwater pool and two massive kitchens – one indoors and one by the pool – our days are infused with the aromas and textures of Italian ingredients. Our cooking and chilling out is only interrupted by a visit to an award winning restaurant and a trip to the local Saturday market. For more information, please email us!

2016 dates: Friday 24th – Thursday 30th June

For all delicious details please enjoy our brochure here!

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Testimonials from people who took this course

Thank you for such a thoroughly fun holiday, I hadn't expected to have such agreeable company nor to do so much laughing! Tine, you were a star, gently advising (when asked) regarding our food preparation making the mess we created disappear instantly. The villa is perfect for such a holiday.

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