This class focuses on the heart of Italian home cooking. We will teach you pasta dishes beyond the usual such as Passatelli, how to make feather-light potato Gnocchi, creamy Risotto, perfect Polenta and delicious Sfogliate breads.

Class includes  sit-down meal with wine and full recipe packs.

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Testimonials from people who took this course

An in-depth master class for all Italian food lovers!

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