Perfect Pasta (Feb Half Term – Ages 7+)

Monday, February 11th, 2013, 10:00am - 12:00pm

Send your youngsters to enjoy the art of pasta-making. This fun, hands-on session will see them make, roll and cook their own pasta as well as teaching them to cook healthy sauces using fresh vegetables. The class will culminate with lunch made during the morning.

*Please bring a plastic container for any leftovers to be sent home.

Class includes:

  • Refreshments on arrival
  • All ingredients provided - seasonal and locally sourced
  • Unless otherwise specified classes are 100% hands-on cooking
  • Copies of recipes
  • All clearing away done by our wonderful team!

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testimonial quotes
Testimonials from people who took this course

I loved every minute of my time with the CCS team and it has really changed the way I cook. - Jane, 32

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Class images
A selection of images from our classes.
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