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Calendar of Courses

← February 2013 April 2013 →

Event List | Calendar

Mon	Tue	Wed	Thu	Fri	Sat	Sun
				1	2 Kitchen Classics Kitchen Classics March 2, 2013 10:00 AM – March 2, 2013 2:00 PM This hands-on sesssion is an introduction of fool proof classic recipes including pastry, fish, poultry and classic sauces. It covers the building blocks which aim to give…	3 Beginners Bread Class Beginners Bread Class March 3, 2013 10:00 AM – March 3, 2013 2:00 PM You could go through life without ever learning how to bake your own bread – the question is, would you want to? Knowing how to bake wonderful bread is one…
4	5	6	7	8	9	10
11	12	13	14	15 Souk Food – Middle Eastern Delights Souk Food – Middle Eastern Delights March 15, 2013 7:00 PM – March 15, 2013 10:00 PM Following on from the success of food from the Lebanon and Israel. this class is bursting with flavours such as lemon, garlic, rose, orange, pomegranate and herbs. Learn how to…	16	17 Sunday Morning Advanced Sourdough Class Sunday Morning Advanced Sourdough Class March 17, 2013 10:00 AM – March 17, 2013 2:00 PM A wonderful introduction into the art of sourdough – the most healthy and special bread of all. Come and learn the techniques needed to incorporate this amazing bread into everyday…
18	19	20 Spring Entertaining Spring Entertaining March 20, 2013 10:00 AM – March 20, 2013 2:00 PM A relaxed class to inspire and refresh home entertaining. We will guide you through easy seasonal dishes that can be cooked in advance yet wow your guests! We talk about preparing…	21	22 Friday Night Cookery Club: Real Mexican Food Friday Night Cookery Club: Real Mexican Food March 22, 2013 7:00 PM – March 22, 2013 10:00 PM Monica is back for another thrilling session at our regular Friday Night Club. Mexican food has roots around the world. Known for intense flavors, colourful presentation, unique spicing and seasoning.…	23 Seasonal Italian! Seasonal Italian! March 23, 2013 10:00 AM – March 23, 2013 2:00 PM Our Seasonal Italian classes follow the Italian regional cooking and is inspired by what grows there during that particular time of year. These are one of our most popular courses…	24
25	26	27	28	29	30	31

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