Bread, cakes and pastries
- Vanilla Whoopee Pies
-
75g unsalted butter 1 large free range egg 125g sour cream 25ml milk 1 teaspoon vanilla extract 275g plain flour 1 teaspoon bicarbonate of soda Line baking tray with greaseproof paper and preheat oven to 180, 160 (fan) or Gas …
- November 17, 2010
- Mini Vanilla Whoopee Pies
-
Preheat oven to 180˚C or 160˚, Gas 4 Ingredients 75g unsalted butter 1 large egg 150g caster sugar 125g sour cream 25ml milk 1 teaspoon vanilla extract 275g plain flour 1 teaspoon bicarbonate of soda Melt the butter and set …
- November 17, 2010
- Apple and Rosemary Focaccia
-
Apple and Rosemary Focaccia (Makes 1 large or 2 smaller breads) By using less yeast the dough for this lovely bread can be made in the morning and left to rise slowly in the fridge all day to be baked …
- June 10, 2010
- Traditional Swedish Saffron Buns
-
Traditional Swedish Saffron Buns 0.5g saffron ½ teaspoon salt 200g butter 500ml/16 fl oz milk 90g/3 oz caster sugar 25 g dried active yeast 1 egg 1kg/2 llb plain flour (approximate amount) For the topping 1 egg, lightly beaten Raisins …
- June 10, 2010
- Swedish Christmas Biscuits
-
Swedish Christmas Biscuits These little spiced thins are baked and enjoyed by Swedish adults and children alike throughout the month of December. Once made, they keep almost indefinitely in a tightfitting container. 120g/4oz caster sugar 135g/4 ½ oz margarine (works …
- June 10, 2010
- Gluten-free Pizza
-
Gluten-free Pizza 7g/1/4 oz active dried yeast. 250g Glebe Farm gluten free white flour 1 egg 1 tablespoon extra virgin olive oil 1 teaspoon Maldon sea salt 150ml/5 fl oz warm water (just above blood temperature) Pre-heat the oven to …
- June 10, 2010
- Fennel and Caraway Soda Bread
-
Fennel and Caraway Soda Bread 150g/5 oz strong white organic bread flour 90g/3 oz wholemeal, barleycorn or other flavoursome organic flour 60g/2 oz organic rye flour 1 teaspoon fennel seeds 1 teaspoon caraways seeds 1 teaspoon Maldon sea salt 90g/3 …
- June 10, 2010
- Sablés aux Fraises – Strawberry Delights
-
Sablés aux Fraises – Strawberry Delights Sablés aux Fraises (serves 6) This is a delightful early summer dessert. Creating little stacks of tender shortcrust discs layered with fresh strawberries and coulis makes for a simply outstanding end to a meal. …
- June 10, 2010
- Apple Cake with cinnamon and almond
-
Apple Cake with cinnamon and almond Serves 10 25g/1 oz butter 1 tablespoon bread crumbs 1 teaspoon + ½ teaspoon cinnamon 3-4 aromatic Cambridgeshire apples 100g/3oz ground almonds 4-5 drops almond essence – optional 200g/7 oz unsalted butter (slightly softened) …
- June 10, 2010
